Overview
Made of stainless steel, the handle has finger contours for better grip and is designed to counterbalance the weight of the utensil.
From left to right:
- Reflex Preparation Knife - Scalloped edge, useful for cutting and preparing food
- Relax Slicing Knife - Long narrow blade, ideal for slicing bread
- Reflex Carving Knife - Scalloped edge, which will stay permanently sharp
- Reflex Chefs Knife - Smooth sharp edge, which is useful for cutting food
This product is not returnable/refundable
Features
- Lightweight closed handle with blades set at an angle that minimises wrist movement
- The handle, which has finger contours for better grip, has been designed to counterbalance the weight of the utensil
- Stainless steel blade
- Dishwasher safe
Specifications
Type | Description | Blade/Prong Length | Weight |
Reflex Preparation Knife | Scalloped edge useful for cutting and preparing food |
120mm | 90g |
Reflex Slicing Knife | Long narrow blade ideal for slicing bread |
230mm | 105g |
Reflex Carving Knife | Blade has a scalloped edge which will stay permanently sharp |
198mm | 110g |
Reflex Chefs Knife | Blade has a smooth sharp edge which is useful for cutting or chopping food |
205mm | 120g |
warranty
12 months warranty